Blanc de Blanc

Sparkling wine using the traditional bottle fermentation method, 100% Chardonnay
32,00 EUR

Origin: different vineyards in Rhodt and the surrounding area
Aging : spontaneous fermentation, 8 months on the lees, matured in large wooden barrels, traditional bottle fermentation
Wine description: subtle, yeasty fruit aromas, precise with fresh perlage on the palate
Further wine recommendation: Crémant Rosé - brut

alcohol 12% vol.
acid 6.0g/l
residual sugar 0.5g/l
serving temperature 8°C to 11°C
Note on allergens contains sulphites
quality quality wine b. A
growing area Palatinate
country Germany
content per bottle 1.5 liters