2020
Frühburgunder LOESS-LEHM
dry
Origin: Vineyards in Rhodt and the surrounding area, washed on loess-clay soil
Ageing: Maceration 14-18 days, 12-14 months aging in small oak barrels
Description of the wine: pronounced scent of cassis, vegetative spiciness (lovage), subtle wood structure on the palate, juicy style
Other wine recommendations: Pinot Noir , St. Laurent
alcohol | 14% vol. |
acid | 5.0g/L |
residual sugar | 1.2g/l |
serving temperature | 16ºC to 18ºC |
Note on allergens | contains sulphites |
quality | quality wine b. A |
growing area | Palatinate |
country | Germany |
content per bottle | 0.75 liters |