2023
Pinot Noir
LOESS dry
BIO WEIN
Typical Palatinate soil types. Wine with a lot of drinking flow and Southern Palatinate charm - but also with a claim. Partially matured in wooden barrels
Typical Palatinate soil types. Wine with a lot of drinking flow and Southern Palatinate charm - but also with a claim. Partially matured in wooden barrels
9,50 EUR
Origin: Vineyards in Rhodt and the surrounding area, washed on loess soil
Ageing: Maceration 14-18 days, 12-14 months in large and small oak barrels
Description of the wine: pronounced scent of cassis, vegetative spiciness (lovage), subtle wood structure on the palate, juicy style
Other wine recommendations: Early Burgundy , Pinot Noir from Rhodt
| alcohol | 13% vol. |
| acid | 5.0g/L |
| residual sugar | 0.9g/l |
| serving temperature | 16ºC to 18ºC |
| Note on allergens | contains sulphites |
| quality | quality wine bA |
| growing area | Palatinate |
| country | Germany |
| content per bottle | 0.75 liters |
